Caramel Chocolate Cookie CheeseCake - Dairy

A fabulous twist on our all-time favorite—this upgraded Caramel Cheesecake is bigger, bolder, and more beautiful than ever!

This beloved crowd-pleaser has been embellished, enlarged, and crafted to perfection—ready to be savored by the lucky few who get their hands on one.

It all begins with a luscious, rich edible chocolate chip cookie dough crust—soft, sweet, and utterly irresistible. This indulgent base is topped with a generous layer of creamy dairy caramel, smooth as silk and bursting with deep, golden caramel flavor that lingers on the palate. Above that sits a cloud-like layer of caramel cheesecake, melt-in-your-mouth creamy and perfectly balanced.

And the finish? Pure magic.
The top is adorned with elegant caramel puffs, drizzles of luscious milk chocolate, and delicate colorful edible flowers that add a whimsical and eye-catching touch.

A yearly bestseller and fan favorite for a reason.
Delicious. Dreamy. Dangerously addictive.

Cake should be kept frozen and defrosted in the refrigerator 6 hours prior to enjoyment. We recommend slicing with an extra sharp knife. Slight cracking and condensation is normal.

Note: design/colors/decoration of the product may vary slightly.

Size is 10" - estimated 12-18 portions.

Allergen information

All products contain milk, eggs, soy, nuts and gluten.